Title
Mandatory Fortification of Staple Foods Regulation
Law
Bfad Bureau Circular No. 08, S. 2004
Decision Date
Jun 10, 2004
Mandatory fortification of staples—rice, sugar, flour, and cooking oil—with essential vitamins and minerals is required for food processors starting November 7, 2004, with exemptions available only through scientific documentation.

Legal basis under Republic Act 8976

  • Republic Act No. 8976 establishes the mandatory fortification framework for specified staples.
  • Section 6(a) and 6(b) of Republic Act No. 8976 is treated as the legal basis for mandatory fortification requirements for the covered staples.
  • Section 11 of Republic Act No. 8976 provides a further statutory basis governing implementation of the fortification scheme.
  • The exemption pathway is tied to the Implementing Rules and Regulations for Republic Act No. 8976, specifically Rule X, Section 2.

Policy objective and compliance directive

  • The circular requires strict compliance and implementation of mandatory fortification for staples used by the food industry.
  • The circular targets full compliance by requiring that fortification compliance be achieved by 07 November 2004.
  • The circular directs food processors to use fortified forms of specified staples for food registration purposes once the compliance date arrives.

Coverage: staple foods and ingredient use

  • The circular covers staple foods consisting of rice, sugar, flour, and cooking oil.
  • Mandatory fortification targets:
    • cooking oil and sugar fortified with vitamin A;
    • flour fortified with iron and vitamin A; and
    • rice fortified with iron.
  • The circular applies to processed foods for registration that contain the specified staple ingredients.

Fortified-form requirement for food registration

  • Food processors must ensure that processed foods for registration that contain rice, sugar, flour, and cooking oil use the fortified form mandated for those staples.
  • The fortified-form requirement is required beginning 07 November 2004.
  • All processed food registration entries using the covered staple ingredients must comply with the fortification scheme under Republic Act No. 8976 for those ingredients.

Exemption for non-use of fortified staples

  • The industry may seek an exemption from using the fortified staple ingredients if exemption is requested under the fortification exemption rules.
  • Exemption requests must be supported by science-based documentation showing why the product should be exempted from using the staple fortified ingredients.
  • The exemption submission must follow the Implementing Rules and Regulations for Republic Act No. 8976, specifically Rule X, Section 2.
  • Exemptions are framed as a process for exemption from using the mandated fortified staple ingredients in the covered circumstances.

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