Title
Guidelines for Salt Production Areas
Law
Denr Administrative Order No. 98-67, S. 1998
Decision Date
Dec 9, 1998
DENR Administrative Order No. 98-67 establishes guidelines for identifying, declaring, and awarding areas suitable for salt production, aiming to promote sustainable practices, enhance food security, and create job opportunities while ensuring environmental protection and monitoring.
A

Objectives

  • Establish criteria and guidelines for identifying and awarding salt production areas.
  • Encourage salt production supporting government food security.
  • Generate employment opportunities in rural areas.
  • Provide mechanisms for pollution control monitoring among salt producers.
  • Register all salt producers and public lands used for salt production.

Definition of Terms

  • Iodized Salt: Salt with added iodine to prevent iodine deficiency disorders.
  • Manufacturer/Producer: Entity producing, importing, trading, or distributing salt.
  • Salt Iodization: Addition of iodine complying with Bureau of Food and Drug Administration specifications.
  • Saltfarm: Foreshore areas used for salt production.
  • Salt Production Sharing Agreement (SPSA): Contract between DENR and entities for use of public lands for salt production.
  • Table Salt: Sodium chloride in natural crystalline form.

Areas Available for Salt Production

  • Includes existing salt production areas and natural salt deposits.
  • Limited to foreshore areas free of mangroves, corals, seagrass.
  • Excludes bathing areas, municipal fishery reserves, Protected Area System zones, water classified as SD type, and lands under valid tenure.

Criteria for Identification and Prioritization

  • Topography: Extensive tidal flats with efficient drainage, located at least 100 meters from river mouths, free from floods and storm surge.
  • Climatic Conditions: Preferably within Climatic Type I, exposed to northeast/easterly winds, low precipitation.
  • Water Quality: Salinity at least parts per thousand; free from contamination; tidal fluctuations within 1 meter.
  • Soil Type: Silty clay to clay loam with pH 6-7 (slightly acidic).
  • Other Considerations: Proximity from settlements (2-4 km), source of freshwater, year-round accessibility, access to materials.

Identification and Declaration of Salt Production Areas

  • CENROs to identify suitable public domain salt production areas with detailed reports including area, production, beneficiaries, tenure.
  • Task Force Mangrove/Asin validates and appraises sites prioritizing areas at least 100 hectares; smaller areas validated regionally.
  • Public consultation conducted with affected communities.
  • Secretary declares areas available for salt production, published in a newspaper of general circulation.

Application Procedure for SPSA

  • Qualified Applicants: Filipino citizens or corporations with 60% Filipino ownership; preference for locals and environmentally conscious applicants.
  • Application Requirements: Letter, fee receipt, development plan, feasibility studies, local government endorsements; corporations submit registration, bylaws, officers, records.
  • Processing: CENRO evaluates documents within 15 working days; recommendations made to PENRO, ORED, or OSEC depending on area size.
  • Development work starts only after valid SPSA and compliance with related environmental rules.
  • SPSA Size Limits: Individuals (<=5 ha), Associations/Cooperatives (<=100 ha, within barangay), Corporations (<=500 ha contiguous).

Monitoring and Reporting

  • SPSA holders submit semi-annual reports during development; annual reports afterward.
  • Regional Offices conduct regular monitoring; reports forwarded quarterly to Task Force Mangrove/Asin.

Reversion

  • SPSA holders must develop entire site in 5 years; 80% by year 3.
  • Undeveloped areas revert to mangrove forest purposes.
  • Failure to meet production targets by year 7 results in area reassignment.

Expansion

  • SPSA holders may apply for expansion within prescribed limits.
  • Priority given to existing and adjacent SPSA holders.

Priority for SPSA Application Processing

  • First come, first served basis.
  • Priority to financially stable corporations with salt production experience.

Application Fee

  • P500 per application.

Government Share

  • Computed as gross revenue minus production costs and margin for profit and risk (30% of gross revenue).

Term of SPSA

  • Valid for 25 years and renewable for another 25 years.
  • Subject to suspension or cancellation upon violation of terms.

Privileges of SPSA Holder

  • Occupy, develop SPA areas, and claim ownership of improvements.
  • Allocate sustainable use rights to members.
  • Receive information and consultation on government projects.
  • Preferential access to DENR assistance and resources.
  • Retain income in excess of government share.

Responsibilities of SPSA Holder

  • Participate in boundary delineation.
  • Submit social and resource assessments.
  • Develop and implement plans for development, feasibility, environmental protection.
  • Comply with Environmental Compliance Certificate conditions.
  • Assist in natural resource conservation and community education.
  • Prioritize employment of local residents.
  • Submit required reports to DENR.

Productivity

  • Salt ponds may serve as temporary fishponds during wet season, adjusting government share accordingly.

Environmental Monitoring Procedures

  • Annual inspection and water quality testing by monitoring teams.
  • Inventory and mapping of mangroves and resources as baseline.
  • Resource appraisals every few years to assess development impact.
  • Monitoring of compliance with environmental enhancement plans.
  • SPSA holder encouraged to join coastal conservation efforts.
  • Compliance with relevant environmental laws and monitoring policies mandatory.

Repealing Clause

  • Repeals inconsistent rules and regulations.

Effectivity

  • Effective 15 days after publication in a national newspaper.

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