Title
Supreme Court
Ceiling Price Fixing of Palay
Law
Executive Order No. 378
Decision Date
Nov 5, 1996
Executive Order No. 378 sets the ceiling price of palay in Manila at P11 per cavan, while the General Manager of the Price Stabilization Corporation determines the transportation cost and establishes standard estimates of weights per sack of palay to ensure fair pricing.

Law Summary

Scope of the Price Ceiling

  • The price ceiling applies specifically to palay, which is unhusked rice.
  • The measurement basis is one cavan, equivalent to 44 kilograms of Macan, ordinary quality.
  • The fixed ceiling price is set at P11 per cavan F.O.B. Manila.

Price Determination Outside Manila

  • For areas outside Manila, the ceiling price is determined by deducting actual transportation costs from the Manila F.O.B. price.
  • Transportation costs are calculated from the purchase point to Manila.
  • The General Manager of the Price Stabilization Corporation is tasked with determining these transportation costs.

Weight Standardization and Shrinkage Allowance

  • The General Manager also establishes standard weight estimates per sack of palay.
  • This accounts for the varying periods from harvest to sale.
  • Such standards provide allowances for shrinkage, reflecting natural weight loss over time.

Implementation and Enforcement

  • The order is effective as of December 1, 1950.
  • Issued under the authority vested in the President.
  • Enforcement responsibility lies with the Price Stabilization Corporation through its General Manager.

Legal and Administrative Significance

  • This Executive Order institutes a market intervention to stabilize prices of a critical agricultural commodity.
  • Recognizes transportation cost and product quality/time factors in price fixing.
  • Demonstrates government control over commodity pricing during a national policy period.

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