Title
Ban on Chloramphenicol in Food Animals
Law
Doh Administrative Order No. 91
Decision Date
Apr 30, 1990
Chloramphenicol is banned for use in food-producing animals due to public health risks from harmful residues in meat, milk, and eggs, as determined by the Departments of Health and Agriculture.

Policy and public health basis

  • The Departments find that chloramphenicol has proven value as an antibiotic for life threatening infections in humans.
  • The Departments also find that chloramphenicol used by mixing with feed for food raised animals creates a clear public health danger.
  • The Departments determine that high levels of chloramphenicol residues can occur in meat, milk, and eggs.
  • The Departments act to prevent human exposure and associated public health risks, including aplastic anemia and increased chloramphenicol resistance in human pathogens.

Joint findings supporting the ban

  • The Subcommittee on Veterinary Drugs of the National Drug Committee recommends prohibiting chloramphenicol in food producing animals due to residue dangers.
  • A task force created by the Department of Agriculture concurs with the same prohibition recommendation.
  • The Departments recognize chloramphenicol’s human usefulness when used discriminately through physicians’ prescription after a sound diagnosis.
  • The Departments find that, in food animals, chloramphenicol residues build up in animal tissues and are then ingested by humans through consumption.
  • The Departments state that human tolerance for residues cannot be established because effects may or may not be dose- or duration-related, and no acceptable residue level has been recommended due to uncertainty of safety for sensitive individuals.

Coverage: who and what is covered

  • Chloramphenicol is banned from use in all food producing animals, including aquaculture.
  • The ban applies regardless of the route of administration.
  • The prohibition covers the use of chloramphenicol for purposes of food producing animal treatment.

Absolute substantive prohibitions

  • Chloramphenicol is banned from use in all food producing animals, including aquaculture, regardless of route of administration.

Registration and future applications

  • The registration of chloramphenicol products for use in food-producing animals is withdrawn.
  • Future applications for similar registration for use in food-producing animals are disapproved.

Implementation and public education duty

  • Concerned personnel are instructed to implement the ban.
  • Concerned personnel are instructed to educate the public on the reasons for the ban.

Competent authorities and responsibility

  • The ban is ordered by the Secretaries of Agriculture and Health, jointly and severally.
  • The Department of Health role is supported by its veterinary drug expert subcommittee recommendation.
  • The Department of Agriculture role is supported by its task force concurrence and by agricultural enforcement through concerned personnel.

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