Specific Tax on Fermented Liquors
- Imposes a specific tax of twenty-five centavos per liter on beer, lager beer, ale, porter, and other fermented liquors.
- Excludes domestic fermented liquors such as tuba, basi, tapuy, and similar varieties from this tax.
Effectivity of the Act
- The amendments stipulated in this Act took effect on January 1, 1951.
- The Act was approved on January 30, 1951.