Title
Amendment to Meat Import Guidelines AO 39
Law
Doa Administrative Order No. 56, S. 2000
Decision Date
Dec 27, 2000
Edgardo J. Angara, Secretary of the Department of Agriculture, issues amendments to enhance the guidelines for the importation of meat and meat products, focusing on labeling requirements, release procedures, and inspection protocols to ensure compliance with safety standards.
A

Procedures for Shipment Release

  • Importer must notify the Veterinary Quarantine Officer (DAVQO) at least 3 days before arrival via Notice of Arrival Form.
  • Shipment must have an Import Veterinary Certificate (IVC) in English from the exporting country's Veterinary Administration.
  • Steps before Bureau of Customs (BOC) release:
    1. Importer submits original VQC, original IVC, Bill of Lading/Airway Bill, and Packing List for verification.
    2. Mandatory veterinary quarantine inspection by random sampling or documentation review must be completed.
    3. Payment of veterinary quarantine inspection fee is required.
    4. Issuance of VQIC and "Inspected and Passed" stamp on BOC import documents.
  • DAVQO must send a copy of VQIC to the National Meat Inspection Commission (NMIC) immediately after clearance.
  • Importer notifies NMIC upon BOC release and delivery of goods to cold storage/warehouse/processing plant using specific request form.
  • NMIC responsibilities:
    • Conduct meat inspection by random sampling within 48 hours after goods arrival.
    • Carry out microbial and chemical analyses for compliance with Philippine standards.
    • Issue Imported Meat Inspection Clearance (IMIC) within 3 working days post-arrival upon fee payment.
    • If lab results are delayed, IMIC will state goods are under surveillance, subject to recall if unsafe.

Grounds and Procedures for Confiscation and Disposition of Imported Meat

  • Confiscation applies if:
    1. Shipment lacks authentic VQC/SPS Import Permit and/or IVC.
    2. Shipment is removed from approved storage before IMIC release.
    3. Quantity exceeds VQC and IVC approved volume by more than 3%; only excess quantity is confiscated.
    4. Labels and packaging do not meet requirements unless importer undertakes corrective measures within 7 days (or up to 30 days with guarantees).
    5. Discrepancies between IVC information and VQC requirements or SPS conditions unless corrected within 7 days.

Accreditation of Existing Importers and Exporters

  • All existing importers and exporters are considered accredited unless accreditation is revoked upon review and assessment by the Department of Agriculture.

Repealing Clause

  • Provisions of the prior Administrative Order No. 39 inconsistent with these amendments are repealed.

Effectivity Clause

  • The Order takes effect seven (7) days after publication in a newspaper of national circulation.

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