Title
Supreme Court
Price Ceiling on Pork and Chicken NCR
Law
Executive Order No. 124
Decision Date
Feb 1, 2021
To address the rising prices of pork and chicken in the National Capital Region, Executive Order No. 124 imposes a price ceiling on selected products, ensuring affordability and accessibility during the State of Calamity caused by COVID-19 and the impact of African Swine Fever.

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