Law Summary
Introduction
Executive Order No. 103, issued on May 25, 1999, by President Joseph Ejercito Estrada, establishes the Office of the Presidential Adviser on Food Security (OPAFS) under the Office of the President. This initiative aims to enhance food security in the Philippines amidst globalization and the challenges posed by the General Agreement on Tariffs and Trade-World Trade Order (GATT-WTO).
Purpose and Background
Legal Principle: The order underscores the importance of agriculture and fishery sectors in achieving national food security and self-sufficiency.
Key Definitions: None explicitly defined in this section.
Important Requirements: Establishment of a coordinating body for food security programs.
Timeframes: The order takes effect immediately upon signing.
Important Details: • Acknowledges globalization's impact on agriculture and fishery. • Emphasizes the government's commitment to agricultural development as a priority.
Functions of the OPAFS
Legal Principle: The OPAFS is tasked with several specific functions to streamline food security efforts.
Key Definitions:
- National Council on Food Security: A council that the OPAFS serves as Secretariat for.
Important Requirements:
- Coordinate and evaluate food security programs across government agencies.
- Oversee and recommend policies for effective food security measures.
- Manage the Agriculture Competitiveness Enhancement Fund (ACEF).
Important Details: • Reports directly to the President on food security status. • Can call upon any government agency for assistance. • Must perform additional functions as directed by the President.
Organization of the OPAFS
Legal Principle: Establishes the organizational structure of the OPAFS.
Key Definitions:
- Cabinet Rank: The OPAFS is headed by a Presidential Adviser with cabinet-level authority.
Important Requirements:
- The OPAFS will consist of an Executive Staff and Administrative and Finance Staff.
Important Details: • Operates under the supervision and control of the Presidential Adviser on Food Security.
Supervision of Relevant Agencies
Legal Principle: Outlines the agencies that will be supervised by the OPAFS for coordination.
Key Definitions:
- National Agriculture and Fisheries Council (NAFC)
- National Nutrition Council (NNC)
- National Agri-Business Corporation (NABCOR)
Important Requirements:
- The Presidential Adviser is responsible for policy and program coordination with these agencies.
Important Details: • Additional offices may be designated by the President for supervision.
Appropriation of Funds
Legal Principle: Ensures financial support for the OPAFS's establishment and operations.
Key Definitions:
- General Appropriations Act: The act under which funds will be allocated annually.
Important Requirements:
- The Department of Budget and Management is tasked with appropriating funds.
Important Details: • Funds will be released for initial operations and ongoing functions each fiscal year.
Repealing Clause
Legal Principle: Addresses conflicts with prior executive issuances.
Key Definitions: None specifically defined.
Important Requirements:
- Any inconsistent rules or regulations are revoked or modified.
Important Details: • Ensures the authority of the Executive Order is upheld.
Effectivity
Legal Principle: Indicates the immediate effect of the Executive Order.
Key Definitions: None specifically defined.
Important Requirements:
- The order is effective immediately upon signing.
Important Details: • Dated May 25, 1999, in Manila.
Key Takeaways
- The establishment of the OPAFS is a strategic move to centralize and enhance the government's food security initiatives.
- The OPAFS is empowered to coordinate various agencies, manage funding, and report directly to the President.
- Financial support is mandated to ensure the OPAFS can effectively operate and fulfill its objectives.
- The Executive Order revokes conflicting prior regulations, reinforcing its authority and effectiveness.